Category: Start / Food Toxicology (FTX)
This section is concerned with food toxicology arising from natural or man made sources. Links are provided for toxic animals, toxic plants, insects and toxic microorganisms.
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Sites currently sorted by: Popularity (from fewest hits to most hits)Atlas of common poisonous plants listed by thier common and or scientific name by the animan science department at cornell university education: (English).
Added on: 23-May-2003 | hits: 2646
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DetailsEPA sets limits on the amount of pesticides that may remain in or on foods. These limits are called tolerances. The tolerances are set based on a risk assessment and are enforced by the Food and Drug Administration.
The pesticide tolerances that were in place as of August 1996, when the Food Quality Protection Act was signed, are subject to reassessment. This reassessment process is scheduled for completion in 2006. (English).
Added on: 16-Nov-2004 | hits: 2878
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DetailsThe Pesticide Data Program (PDP) is a national pesticide residue database program. Through cooperation with State agriculture departments and other Federal agencies, PDP manages the collection, analysis, data entry, and reporting of pesticide residues on agricultural commodities, with an emphasis on those commodities highly consumed by infants and children.
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Added on: 16-Nov-2004 | hits: 5858
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