Link profile: The Food Allergy & Anaphylaxis Network

Category: Start / Food Allergies & Intolerances (A&I)
The Food Allergy & Anaphylaxis Network (FAAN) was established in 1991. and now stands at more than 26,000 worldwide and includes families, dietitians, nurses, physicians, school staff, representatives from government agencies, and the food and pharmaceutical industries. FAAN serves as the communication link between the patient and others. (English, Español).

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